Henri's Steakhouse is Maldons' premier family friendly 100 seater restaurant. With ample Free parking.Open Daily - 7 days a week
Bar open from 10am til late
Food served from
Monday-Friday 12 noon - 2.30pm & 5pm - 9pm (last orders)
Saturday 12 noon - 9:30pm (last orders)
Sunday 12 noon - 8:30pm (last orders)
NEW Summer menu now available
Gluten Free and Vegetarian menu's available
NEW Salad Cart available
7 days a week
Add a salad to any meal
Small salad £2.25 Large Salad £3.50
Carvery at Henri's
Choice of 3 succulent meats and fresh seasonal vegetables
Wednesday, Thursday and Friday
Lunch 12pm - 2.30pm
Evening 5pm - 9pm
Saturday 5pm - 9.30pm
We will no longer be serving a Carvery on Saturday lunch time until further notice
Sunday 12pm - 8.30pm
Enjoy succulent prime cut steaks cooked to your preference.
We want to bring you the very best steak, so we source only Hereford Farm Beef which is then char-grilled to your preference and served with chips that we prepare on site, or fries if you prefer.
Choose from the finest Rump, Sirloin, Rib-Eye, Fillet or T-Bone cuts.
Seared black on outside, ice cold raw centre and slippery soft in texture - Internal temp 38°CVery Rare
Hot on the outside, raw on the inside and very soft in texture - Internal temp 42°CRare
Red cool to warm centre; soft and spongy in texture - Internal temp 49°CMedium Rare
Red warm centre with a springy firmness to the texture - Internal temp 52°CMedium
Hot pink centre and quite firm in texture - Internal temp 57°CMedium Well
Slight colour, cooked throughout and firm texture - Internal temp 63°CWell Done
No colour and very firm unyielding texture - Internal temp 71°C
Our 1/2 pound burgers are 28 day aged, specially selected from Hereford Farms also.But we are not only about the steaks.
Henri's Steakhouse also offers many more homemade dishes.
Our very popular 1/2 pound burgers are 28 day aged, specially selected from Hereford Farms.
Plus not forgetting the little ones! Our children's menus are just £3.95